Author Archives: israelisalad

About israelisalad

I'm an American-Israeli mother who loves to make healthy food from fresh ingredients, on a budget and with limited time. My site is full of easy, healthy recipes and insights into life in Israel.

Six Tips for Successful Car Trips with Kids

“Aaaah! She’s bothering me!!” wails my son from back seat. “He hit me!” follows instantly. “What now?” I ask. “She breathed my air!” the little one shouts back. “There’s enough air for everyone,” I answer. “Let’s play a game…” After … Continue reading

Posted in Parenting, Uncategorized | Tagged , , , , | 2 Comments

Energy Bites, 3 Ways (Gluten Free, Vegan)

Fasting on Yom Kippur is one of the most widely-observed Jewish practices. Polls conducted in recent years have revealed that 73% of Israelis fast on Yom Kippur. Whether it is for religious reasons, or an affiliation with tradition and Jewish … Continue reading

Posted in Fast Food, Snacks, sweets | Tagged , , , , , , , , , , | 4 Comments

Honey-Glazed Roasted Carrots and Beets

Honey, sometimes life stings. Wherever we choose to live and work or study, whoever we choose to associate with, however we budget our time and money, there will always be a mix of advantages and disadvantages. Sometimes we get to … Continue reading

Posted in Sides | Tagged , , , , , , , | 5 Comments

3 Ingredient Flourless Peanut Butter Cookies (Gluten Free)

Taste can be a strong memory trigger. Even in our adult years, we find ourselves comparing drinks to medicine our mothers made us take as toddlers or reaching for “comfort foods” that remind us of home when we are feeling … Continue reading

Posted in Baked Goods, sweets | Tagged , , , , , | 7 Comments

No-Bake Fresh Cherry Pie

The first time I tasted a no-bake fresh fruit pie was two years ago when I was visiting family in the United States. A guest brought my parents two fresh blueberry pies. Fresh fruit loses a lot of its nutritional … Continue reading

Posted in Baked Goods, sweets | Tagged , , , , , , , , , , , | 3 Comments

How to Pick Perfect Berries

The wild blackberry bush on the border between our yard and the neighbors’ seems like it’s on the border between civilization and the wild. After all, it is beyond the fence. Clutching our little rinsed-out yogurt cups, my sister lifts … Continue reading

Posted in A Taste of..., DIY | Tagged , , , , , , | 3 Comments

Lemon Veggie Baked Sole

In the real world, we eat sole. Continue reading

Posted in Main dishes | Tagged , , , , , , , , , | 2 Comments

Israeli Products Explained: Melon

I have bought a small, netted melon, expecting it to be orange cantaloupe, only to cut it open and discover pale green flesh. Continue reading

Posted in Israeli Products Explained | Tagged , , , , , , , , , | 2 Comments

Red Lentil Fusion Curry

Fusion. It’s the rage in food these days. Instead of sticking to one ethnicity on our plate, we go for regional fusion. Taco pizza. Hamburger sushi. Latke sliders. I’m not sure if these experiments stem from boredom or extensive world … Continue reading

Posted in Main dishes, Sauces, Sides, Stovetop | Tagged , , , , , , , , , , , , , , | 1 Comment

DIY Frugal Shoebox Game: “Gogo’im”

There are 144 apricot pits in a peanut butter jar on my kitchen counter. I collected stamps, coins, and erasers. My kids collect apricot pits. The spinner craze has hit Israel, and kids around the country are spinning away with … Continue reading

Posted in DIY | Tagged , , , , , , , , , , | 5 Comments